The great thing about making juice yourself is you can play with the level of sweetness and flavors. This morning I not only had oranges and mandarins, but a past-ripe persimmon and a cut up apple ready for the blending!
I went ahead and juiced all of the citrus and added to the blender full of chopped apple and persimmon. Whirling away, the mixture turned a gorgeous, golden color and was ready for pouring.
I could have gone to the store, or even that fancy Beverly Hills Juice on Beverly and easily paid $5.00 for this fabulous glass of sunshine. It took five minutes, I can't even make it to down the street in five minutes in LA traffic.
So here I am now, chugging away at my delicious orange juice and telling you all about it. It really is the simple things in life that make it so enjoyable.
|The Finished Product|